Do you have questions about cooking tasty meals for a low- or no-sugar diet? And what’s all of this hype about sugar anyway? If you have these questions, this class is for you. We’re going to get the facts about sugar and what’s healthy, and then we’re going to see how we can make meals that are low-sugar or sugar-free altogether. Don’t forget the best part: We won’t just be learning, we will also be tasting!